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Friday, October 23, 2009

Apple Cider Bread


With Halloween rapidly approaching, I've been contemplating recipes for hot mulled wine and spiced apple cider, which led me to conclude that it's high time I baked something with apple cider! With half a gallon of apple cider poised fortuitously in the fridge, it required only the contented labor of a moment to create a loaf of apple cider bread when I arrived home from work yesterday morning...




Contrary to what the ingredient list might suggest on first glance, dancing with apples and cinnamon, this is definitely a savory quick bread - with no added sweeteners, just a subtle glance of sweetness from the apple cider, and the smokey depth of walnuts and whole wheat flour, a slice of this bread proved to be the paradisiac match for a drizzle of olive oil or a crumble or two of feta cheese... We paired toasted slices of the bread with some leftover Two-Potato Peanut Stew for lunch, and felt we had truly embodied Autumn on a plate...



Apple Cider Bread

1/4 cup applesauce
1/4 cup light, non-hydrogenated vegan margarine or butter
3 eggs
1 cup apple cider
1 1/2 cups whole wheat flour
1 cup all purpose flour
1 tsp baking powder
1 tsp baking soda
2 tsp cinnamon
Pinch of salt
3/4 cup chopped walnuts

~ Preheat the oven to 325 degrees F. Coat a 9" loaf pan with olive oil cooking spray, followed by a dusting of flour.
~ Beat together the applesauce, vegan marg or butter, eggs, and apple cider until frothy and well blended.
~ Stir in the whole wheat flour, all purpose flour, baking powder, baking soda, cinnamon, and salt until just combined.
~ Fold in the walnuts.
~ Scoop the batter into the loaf pan, and bake for 1 hour - until a knife inserted in the center of the loaf comes out clean.
~ Serve warm, straight from the oven, or toasted, with butter, vegan marg, olive oil, feta cheese, honey, or any other glorious accompaniment you can imagine...



Giveaway news! Gina of The Candid RD is giving away an incredible collection of yummy goodies from her conference trip to Colorado... One must hurry, though - the giveaway ends at 12PM today, Ohio time! Make haste, make haste! :-)

9 comments:

  1. Your recipes are simply amazing and the photos just make them more yummy!!! makes me hungry..for sure will try this

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  2. Like you, I've been thinking about / craving mulled wine a/o cider lately. 'Tis the season for sure. I've had cider doughnuts, but never cider bread ... will have to try this, it looks excellent, Astra!

    Happy weekend! :)

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  3. oooo so interesting that it's only cider that sweetens in it!!! It sounds great!

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  4. There are so many apple recipes everywhere-but after eating loads of sweets during Diwali,I'd love to try something that's not sweet. This sounds prefect :)

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  5. Thanks for the giveaway shout out!

    I LOVE this bread recipe, it sounds so delicious. I can't believe it but I have yet to have any apple cider this fall! What's wrong with me?! I need to get on that :) I like it when it's hot, so I bet I would love this bread!

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  6. Oh wow....this must have smelled SO SO SOOO good!!!

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  7. you apple cider bread looks sensational!!!

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  8. Mmmm, I can only imagine how wonderful your place smelled when this was baking! It looks amazing! You've inspired me to get some apple cider!

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  9. Wow, this looks so yummy. I adore apple cider. We are so on the same page with recipes with apples right now.

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